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You're going to love this Crispy Rice Spicy Tuna Tartare Poppers. Once you sample the delights of these deliciously spiced party pieces, you will want to serve them at your next dinner party or soirée.

Crispy Rice Spicy Tuna Recipe

4.63 from 8 votes
Pin Recipe
You're going to love these Crispy Rice Spicy Tuna Tartare Poppers. Once you sample the delights of these deliciously spiced party pieces, you will want to serve them at your next dinner party or soirée.
Servings: 4
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes

Ingredients:

  • 0.44 lbs chopped tuna (sushi grade)
  • 2 cups sushi rice (leftover )

Spicy Mayo Sauce:

  • 2 tablespoon Kewpie Mayonnaise
  • 1 tablespoon Sriracha
  • 1 teaspoon raw honey
  • ½ lime juice
  • 2 teaspoon Tobiko fish roe

Creamy Avocado:

  • 2 pcs avocado (mashed)
  • 2 tablespoon lime juice
  • salt to taste

Toppings:

  • 1 tablespoon Eel sauce (optional)
  • 1 teaspoon Furikake seasoning (optional)
  • 1 teaspoon chives (chopped)

Watch the Video:

Instructions:

Prep the Spicy Mayo Sauce:

  • Take a small mixing bowl, and into it, spoon two tablespoons of the Kewpie mayonnaise, one tablespoon of the Sriracha chili sauce, and one teaspoon of raw honey (optional).
  • Squeeze in the lime juice. Adjust according to your preference. Any more, and you will unbalance the flavors.
  • Now add the two teaspoons of Tobiko fish roe and mix everything well. We all have different tastes, so taste what you’ve concocted so far, and if necessary, add a little more mayo or chili sauce according to your taste preference.

Finish with Toppings:

  • Line your plate with some eel sauce (this is optional).
  • Arrange your rice disks or sushi rice log over the plate.
  • Top with mashed avocado.
  • Spoon 1 tablespoon of spicy mayonnaise sauce over the crispy rice.
  • Sprinkle some of your favorite Furikake seasoning (this is optional) or you can sprinkle some chives / scallions.
  • Serve and enjoy.

Nutrition Information:

Calories: 477kcal | Carbohydrates: 78g | Protein: 19g | Fat: 9g | Saturated Fat: 2g | Trans Fat: 1g | Cholesterol: 36mg | Sodium: 194mg | Potassium: 224mg | Fiber: 3g | Sugar: 2g | Vitamin A: 1128IU | Vitamin C: 6mg | Calcium: 24mg | Iron: 2mg

Please note that all nutrition information are just estimates. Values will vary among brands, so we encourage you to calculate these on your own for most accurate results.

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Course: Appetizer, Brunch
Cuisine: Asian
Keywords: Crispy rice spicy tuna, crispy rice tuna, spicy tuna on crispy rice